Spin Me Right Round, Baby
A wise man once said, “It takes a tough man to make a tender chicken.” Ok, that man was Frank Purdue. But his words hold truth to this very day. The Cuisinart Electric Rotisserie ($200) works its spinning rotisserie magic on any meats, especially chicken, as it sears the outside and tenderizes the meat inside for a delicious dinner (or hell, even a late night snack). Its unique, vertical design keeps it healthy, draining away any unwanted fat while evenly roasting and keeping things juicy on the inside. Roasting up to 8 pounds at a time couldn’t be easier, with Cuisinart’s programmable touch-pad control, LCD readout, five preset temperature settings and automatic shutoff. Give your Bear Paw Meat Handlers and Meatball Grill Basket the night off—it feels like a chicken kind of night.
